From the chill blue waters of the Pacific Ocean...

 

 

 
                 Home            Site Map
 

 F/V Evening Star

   

Halibut

    The Pacific halibut (Hippoglos-sus stenolepis) was called “haly-butte” in Middle English, meaning the flatfish to be eaten on holy days. Halibut belong to a family of flounders called Pleuronectidae.

 

    Most halibut are torpedo-shaped and symmetrical, the width being about one-third the length. While Flounders are similar being "flat" they have both eyes evenly on one side of the head; halibut usually have both eyes on the right side. On the top side, the color varies from olive green to dark brown or black with lighter, irregular blotches that are similar to the pattern of the ocean floor. This protective coloration makes the fish less conspicuous to predators and prey. The bottom or blind side is white with occasional blotching and faces the ocean bottom. When viewed from below, the fish blends with the lighter water. They are about he width being about one-third the length.

    Halibut are strong swimmers and carnivorous feeders. Larval or baby halibut feed on plankton. Halibut one to three years old are usually less than 12 inches in length and feed on small shrimp-like organisms and small fish. As halibut grow, fish become a more important part of the diet. The species of fish frequently observed in stomachs of large halibut include cod, sablefish, pollock, rockfish, turbot, and other flatfish. Halibut will often leave the bottom to feed on fish such as sand lance and herring. Octopus, crabs, clams and an occasional smaller halibut also contribute to their diet. Crabs with a carapace width of up to seven inches have been found in the stomachs of halibut, although halibut do not appear to be a primary predator of crab. The size, active nature, and bottom dwelling habits make halibut less vulnerable to predation than other species. Halibut are occasionally eaten by marine mammals and are rarely found as prey for other fish.

    Pacific halibut can be found along the continental shelf in the North Pacific and Bering Sea. They have flat, diamond-shaped bodies and are able to migrate long distances. Most adult fish tend to remain on the same grounds year after year, making only a seasonal migration from the more shallow feeding grounds in summer to deeper spawning grounds in winter.

    Halibut spawn in deep water, where the eggs are fertilized. The number of eggs produced by a female is related to its size. A 50-pound female will produce about 500,000 eggs, whereas a female over 250 pounds may produce 4 million eggs. Fertilized eggs hatch after about fifteen days. Free-floating eggs and larvae float for up to six months and are transported up to several hundred miles by currents of the North Pacific.

     During development, the larvae drift great distances with the ocean currents in a counter-clockwise direction around the Northeast Pacific Ocean. By the time the young fish settle to the bottom in the shallow feeding areas, a significant journey awaits. Following two to three years in the nursery areas, young halibut tend to counter-migrate and move into more southerly and easterly waters.

    Maturity varies with sex, age, and size of the fish. Females grow faster but mature slower than males. Most males are mature by the time they are eight years old, whereas the average age of maturity for females is about 12 years. From November to March, mature halibut concentrate annually on spawning grounds along the edge of the continental shelf at depths from 600 to 1,500 feet.
 
     Halibut live quite a long time, but their growth rate varies depending on locations and habitat conditions. Females grow faster and live longer than males. The oldest recorded female was 42 years old and the oldest male was 27 years old. Halibut are the largest of all flatfish. The largest ever recorded for the northern Pacific was a 495-pound fish caught near Petersburg, Alaska.
Commercial fishing: Commercial halibut fishing probably began about 1888 when three sailing ships from New England fished off the coast of Washington state. As the industry grew, company-owned steamers carrying several smaller dories, from which the fishing was actually conducted, dominated the halibut fishery. Subsequently, smaller boats of schooner design in the 60- to 100-foot class were used in the fishery. These boats carried crews of five to eight and, specifically designed for halibut fishing, were very effective. Today, many types of boats are used in the halibut fishery. Resource management is much the same as for the sablefish industry.
 

  Back to Go Fish!

   

 

F/V Evening Star LLC 2007